Basil Avocado Prawn Salad Wraps - Prawn Recipes

 Basil Avocado Prawn Salad Wraps are a light and refreshing dish that combines the creaminess of avocado, the freshness of basil, and the succulent taste of prawns. This recipe makes for a perfect summer lunch or a healthy snack option. Here's how you can make Basil Avocado Prawn Salad Wraps:


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How to prepare.

Basil Avocado Prawn Salad Wraps - Prawn Recipes


Ingredients:

For the prawns:

  • ➤500g large prawns, peeled and deveined
  • ➤1 tablespoon olive oil
  • ➤1 teaspoon paprika
  • ➤1/2 teaspoon garlic powder
  • ➤Salt and pepper to taste

For the salad:

  • ➤2 ripe avocados, diced
  • ➤1 cup cherry tomatoes, halved
  • ➤1/4 cup red onion, finely chopped
  • ➤1/4 cup fresh basil leaves, thinly sliced
  • ➤Juice of 1 lime
  • ➤Salt and pepper to taste

For assembling the wraps:

  • ➤Large lettuce leaves or tortilla wraps

Instructions:

  1. 1. Cook the prawns: In a large skillet, heat olive oil over medium-high heat. Add the peeled and deveined prawns to the skillet, and season with paprika, garlic powder, salt, and pepper. Cook the prawns for about 2-3 minutes on each side or until they are pink and cooked through. Remove the prawns from the heat and set them aside.


  2. 2. Prepare the salad: In a mixing bowl, combine the diced avocados, halved cherry tomatoes, finely chopped red onion, and thinly sliced basil leaves. Squeeze the juice of one lime over the salad and gently toss everything together. Season the salad with salt and pepper to taste.


  3. 3. Assemble the wraps: Lay out the large lettuce leaves or tortilla wraps on a clean surface. If you're using lettuce leaves, you can use multiple leaves to create a larger wrap.


  4. 4. Add the salad and prawns: Spoon the avocado and basil salad mixture onto each lettuce leaf or tortilla wrap. Top the salad with the cooked prawns, distributing them evenly among the wraps.


  5. 5. Roll the wraps: Carefully fold the sides of the lettuce leaves or tortilla wraps over the filling and then roll them up tightly to form the wraps.


  6. 6. Serve and enjoy: Arrange the Basil Avocado Prawn Salad Wraps on a serving platter and serve them immediately. If you prefer, you can also add a drizzle of extra lime juice or a dollop of your favorite dressing before rolling up the wraps.


These Basil Avocado Prawn Salad Wraps are not only tasty but also a healthy option that offers a delightful combination of flavors and textures. Enjoy them as a light lunch, a snack, or even a refreshing appetizer at gatherings.

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