Prawn Fra Diavolo - Prawn Recipes

 Certainly! Here's a mouthwatering recipe for Prawn Fra Diavolo:

How to prepare. 

Prawn Fra Diavolo - Prawn Recipes 

Ingredients:

➤1 pound large prawns, peeled and deveined

➤Salt and pepper, to taste

➤1/2 teaspoon red pepper flakes (adjust to your spice preference)

➤3 tablespoons olive oil

➤4 cloves garlic, minced

➤1/2 teaspoon dried oregano

➤1/2 teaspoon dried basil

➤1/4 teaspoon dried thyme

➤1/4 teaspoon dried rosemary

➤1/2 cup dry white wine

➤1 can (14 oz) crushed tomatoes

➤1/4 teaspoon sugar

➤1/4 cup chopped fresh parsley

➤8 oz linguine or spaghetti

➤Grated Parmesan cheese, for serving

Instructions:

1. Prepare the Prawns:

➨ Pat the prawns dry with paper towels and season with salt, pepper, and a pinch of red pepper flakes.       Set aside.

2. Cook the Pasta:

➨Bring a large pot of salted water to a boil. Cook the linguine or spaghetti according to the package          instructions until al dente. Drain and set aside.

3. Prepare the Fra Diavolo Sauce:

➨ In a large skillet, heat the olive oil over medium heat. Add the minced garlic and cook for about 1          minute until fragrant, being careful not to let it brown.

➨ Add the dried oregano, dried basil, dried thyme, and dried rosemary to the skillet. Stir to combine          with the garlic and oil.

➨ Pour in the white wine and let it simmer for a couple of minutes to reduce slightly.

➨ Stir in the crushed tomatoes and sugar. Season with salt, pepper, and more red pepper flakes if                desired. Allow the sauce to simmer for about 10-15 minutes to let the flavors meld.

4. Cook the Prawns:

➨Once the sauce has simmered and thickened, add the seasoned prawns to the skillet. Cook for about        3-4 minutes on each side, or until they are pink and cooked through.

5. Assemble and Serve:

➨Add the cooked linguine or spaghetti to the skillet with the prawn and sauce mixture. Toss everything together to coat the pasta with the flavorful sauce.

➨Sprinkle chopped parsley over the top and give it a final toss.

➨Serve the Prawn Fra Diavolo over the pasta, garnished with extra red pepper flakes and grated                Parmesan cheese.

Enjoy your delicious Prawn Fra Diavolo with a side of garlic bread and a fresh salad. This spicy and flavorful dish is sure to impress your taste buds!