Bacon Avocado Fries recipe

 Bacon avocado fries are a delicious appetizer or snack that combines the creaminess of avocado with the savory goodness of bacon. Here's a simple recipe for making bacon avocado fries:

How to prepare. 

Bacon Avocado Fries

Ingredients:

➤2 ripe avocados

➤8-10 slices of bacon

➤1/2 cup all-purpose flour

➤2 large eggs, beaten

➤1 1/2 cups breadcrumbs (panko or regular)

➤1/2 teaspoon garlic powder

➤1/2 teaspoon paprika

➤1/4 teaspoon salt

➤1/4 teaspoon black pepper

➤Cooking oil for frying (vegetable or canola oil)

Instructions:

1. Prepare the Avocado:

a. Cut the avocados in half, remove the pits, and peel them.

b. Cut each avocado half into thick strips. You can choose to cut them into wedges or stick-like shapes, depending on your preference.

2. Wrap with Bacon:

a. Wrap each avocado strip with a slice of bacon. Make sure the bacon is secured by tucking the ends underneath.

3. Prepare the Breading Station:

a. In three separate bowls, set up a breading station. Place the flour in one bowl, the beaten eggs in another, and combine the breadcrumbs, garlic powder, paprika, salt, and black pepper in the third bowl.

4. Bread the Avocado Fries:

a. Dip each bacon-wrapped avocado strip into the flour, ensuring it's coated evenly.

b. Next, dip it into the beaten eggs, allowing any excess to drip off.

c. Finally, coat the strip with the breadcrumb mixture, pressing gently to adhere the breadcrumbs to the bacon.

d. Place the breaded bacon avocado fries on a baking sheet lined with parchment paper.

5. Heat the Oil:

a. In a deep skillet or frying pan, heat about 2 inches of cooking oil to 350-375°F (175-190°C). You can test the oil's readiness by dropping a breadcrumb into it; it should sizzle and turn golden brown.

6. Fry the Avocado Fries:

a. Carefully place a few avocado fries into the hot oil, making sure not to overcrowd the pan.

b. Fry them for about 2-3 minutes, turning occasionally, until they are golden brown and crispy.

c. Using a slotted spoon, transfer the fried bacon avocado fries to a plate lined with paper towels to drain any excess oil.

7. Serve:

a. Serve the bacon avocado fries hot with your favorite dipping sauce. They pair well with ranch dressing, chipotle mayo, or a spicy aioli.

These bacon avocado fries are a mouthwatering combination of creamy avocado and crispy bacon, making them a delightful and indulgent treat for any occasion. Enjoy!